We interrupt this workday for a very important treat …

Word got out that I am a cupcake fan. Really? How does everyone know? Mattlin offered these tasty homemade treat, a coconut cupcake. I sensed a gluten-free batter but he said no. It was a little dense, which was a result of the coconut milk, we suspected. Quite good.

homemade coconut cupcake via chattycha on flickr

 

We now return to our previously scheduled spreadsheet.

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