Dinner at Crush. This was a few months ago. Thanks to Pooja K. for bringing her camera. This was a decadent dinner that I shared with work folks. We may not agree on movies or music but you can bet we agree that there is some seriously good food around town.

Cave Aged Gruyere Cheese Gougeres

Seared Sea Scallops, Black Currants, Cauliflower & Vaudauvan Broth

Anderson Valley Lamb Saddle, Herbed Potato Gnocchi, Artichokes, Olive, Mint & Syrah Sauce

Pistachio Sable

Of course the photos don’t do the dinner justice. The flash makes everything a little less impressive, but still one of the amazing meals of the year for me.