So I did take some pics of food these last few weeks … The husband came home from the store with tasty sourdough bread, presumably to make a sandwich or two. I took this opportunity to make myself some French Toast.
Since the bread was fresh and not slightly stale (which everyone knows makes for the best French Toast), the toast was a bit mushy. But still, with a little maple syrup swirled on top, tasted pretty good.
Just one egg with a little bit of milk and a dash of vanilla. Your standard run of the mill FT. Nothing like the JB FT.