Yesterday, for the BBR dinner, I also made some cherry Jello. Basically, was looking for recipes that would utilize the Cool Whip topping I had purchased for the AFC. Jello was a nice summery dessert. Alas, I forgot to take pictures before we dug into the goodness. Fortunately we had one extra serving, which was finished this evening. I made sis dollop some Cool Whip on and took a pic before she could take a bite. The family is getting used to it. I think.

Earlier in the day, at the ID (I’ll be posting about Dim Sum shortly), we stopped at Yummy House Bakery for something sweet. I was really jonesing for a sesame ball, but alas the Yummy did not have them. I may find my way back to the ID for one before vacation ends. Until then, this sweet coconut bun, which I shared with the sis, was enjoyed.

One more dessert to offer, a chocolate cream puff. Don’t really need to expand on this.

Yay, vacation.